Turnkey Deli on Jamaica Ave

Fully built-out deli on a high-foot-traffic stretch of Jamaica Avenue in Jamaica, Queens, with a ground-floor store plus basement. The owner reports average daily sales of $600–$700.

This is primarily an asset sale. Included are the full deli setup and inventory, valued by the owner at approximately $75,000: multiple glass-door commercial refrigerators and freezers, a refrigerated deli display case, a kitchen line with exhaust hood and fire suppression system, a stainless three-compartment sink and prep tables, shelving, and fixtures. The store has been recently updated with LED lighting and wood-look flooring, and it offers EBT and an ATM.

The lease runs through September 2030, and the space is approved for deli use. This is a ready-to-run opportunity for an owner-operator, with no build-out needed. The seller is motivated.